Buckarookens million dollar barbecue chicken recipe.
Barbecue Chicken Ingredients:
ancho chili powder
cayenne pepper (double this one for more heat)
Chicken wings, drumsticks or thighs, skin on
1. Sprinkle spice mixture over chicken wings or chicken pieces (rub lightly)
2. Clean your grill with a brush, barbecue chicken on medium high, turning often until the meat reaches 165°F (white) & 175°F (dark meat) internal temperature. Remove from heat and serve.
Perfect potato packets:
baby red potatoes, washed and cut into bite size pieces
carrots, washed and cut into bite size pieces
2 Tbsp olive oil
fresh ground black pepper
1. Place potatoes and carrots on foil, wrap into packets with some olive oil, salt, pepper, close tightly
2. Place packet on grill, turning every 5 minutes or so until vegetables are done (about 30 minutes)
This is my pre-race meal for tomorrows 1/2 marathon. wish me luck!